Simple Quick Poha

South Indian breakfast poha recipe is a healthy, tasty recipe. It is equally great for breakfast or Hi – tea snack.

Recipe Type: Breakfast                                                                             Style:  Indian Cuisine 

Method: Boil/Sauté                                                                                     Served: 1-2

Ingredients:-

1 Cup Poha

2 Tbsp. Oil

1 Teaspoon Black Mustard Seeds

8-10 Curry Leaves

30 gm. Peanut

1/4 Tsp. Turmeric

1 Tsp. Fine Chop Green Chili

1 Tbsp. Green Coriander

Salt to Taste

1 Tsp. Lemon Juice

Preparation:-

1. First dissolved poha in water for few time and strainer.
2. Heat any other pan and add oil, mustard seeds, curry leaves, green chili, and peanut and add poha.
3. Seasoning with turmeric, salt and add water.
4. When its cook add lemon juice and green coriander.
5. And serve in any bowl or plate.