Cheesy Bell-Pepper Sesame Parcel

This is Oriental Cuisine delicious appetizer creates with cheeses, green and leafy vegetables (red, yellow, green capsicum, pepper) and sesame seeds.

Recipe Type: Appetizer                                                                                Style: Oriental/ Fusion

Method: Fried & Bake                                                                                   Served: 1-2

Ingredients:-   

¼ Tsp. Fresh Basil Leaves Chopped

1 Tbsp. Spring Onion Chopped

4 Tbsp. Fine Cubes Bell Pepper

1 Tsp. Minced Garlic

3 Tbsp. Fine Cubes of Cottage Cheese

2 Tbsp. of Cheddar Cheese

1 Tbsp. Fine Chopped Shallot

1 Tbsp. Oil/ Butter

2 Tbsp. of Tomato Sauce

1 Tsp. of Chili Sauce

½ Tsp. of Chilly Flacks

½ Tsp. of Dark Soya Sauce

¼ Tsp. Aromatic Powder

Salt & Pepper to taste

3-4 No’s Frozen Roll Sheet

1/2 Tsp. Lemon Juice

Preparation:-

1. First cutting ingredients for preparation like garlic chopped, shallot chopped, fresh basil, spring onion, red, yellow, green capsicum.
2. Heated a pan and insert olive oil/ butter and sautéed garlic chopped light brown. Add fine chop shallot, bell – pepper fine cubes, cottage cheese cubes, basil and spring onion, seasoning with salt, pepper chilly flacks, aromatic powder.
3. Cooked all ingredients for texture or mixture stuffed in roll sheet and add other ingredients grated cheddar cheese and make a size of parcel and coated with sesame seed.
4. For coating need cornflower, Maida, salt or eggs (option), after coating fried in heated oil.
5. Inside prepared dip take a bowls and add tomato sauce, red chili sauce, soya sauce, salt pepper, and lemon juice mix a very bell and pour in dip bowl.
6. At last served in snack in pre – platted platter and Served with tomato chilly soya dip.